Interview to Pep Gatell at Papeles de Cocina
Pep Gatell, president of Fundación Épica La Fura dels Baus, is featured in an interview by Raúl Nagore in Papeles de Cocina, the publication linked to Diálogos de Cocina. Read More
Pep Gatell, president of Fundación Épica La Fura dels Baus, is featured in an interview by Raúl Nagore in Papeles de Cocina, the publication linked to Diálogos de Cocina. Read More
Pep Gatell, artistic director of La Fura dels Baus, opened ACM CHI 2026 in Barcelona with the keynote "Anticipatory Arts", in front of over 5,000 attendees at the CCIB. Read More
The Épica Foundation, represented by Fran Iglesias, took part in the European seminar "Exploring the 'A' in STEAM," which examined how art drives scientific innovation Read More
The Épica Foundation, represented by its manager Fran Iglesias, took part in the debate on "Augmented Creativity" at DIADA GRAUSTIC 2025. Read More
On October 22, the Épica Foundation team took part in Innovation Week at the Autonomous University of Barcelona (UAB), during the session titled “Artificial Intelligence, Art and Innovation”, organized by the UAB-Cruïlla Chair. Read More
On 13 October, the Hotel Arts in Barcelona hosted the Comer 2025 Awards gala, organised by La Vanguardia, an event that brings together the leading figures in Spanish gastronomy. Read More
El País has published an inspiring interview with Pep Gatell: “A doctor told me: ‘You will never eat or drink through your mouth again,’” Read More
The Épica Foundation participated in IEEE Quantum Week 2025 as part of the panel "Expanding the Quantum Toolkit: Transdisciplinary Catalysis for Application Discovery," Read More
We’re looking for bold, community-engaged proposals that combine science and artistic practices to prevent, study, and reduce water pollution in the Mediterranean region. Read More
On May 28 and 29, the Épica Foundation took part in the Innovationslabor Zukunft festival in Stuttgart, organized by Schauspiel Stuttgart. Read More